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食品中奎诺酮类与合成对称二苯代乙烯类单克隆抗体的制备与应用

Acknowledgement第5-6页
Abbreviations第6-13页
Abstract第13-14页
摘要第15-21页
Chapter 1. Introduction and Literature Review第21-48页
    1.1. General introduction第21-22页
    1.2. Review of Relevant Literature第22-40页
        1.2.1. Stilbenes第22-29页
        1.2.2. Fluoroquinolones第29-34页
        1.2.3. Production of Monoclonal Antibody第34-40页
    1.3. Statement of the Problem and Justification of Research第40-41页
    1.4. Objectives of the Study第41-42页
        1.4.1. Main Objective第41页
        1.4.2. Specific Objectives第41-42页
    1.5. References第42-48页
Chapter 2. Development of an Immunochromatographic Assay for the Detection of Hexestrol andDiethylstilbestrol Residues in Bovine Milk Sample第48-68页
    2.1. Introduction第48-49页
    2.2. Materials and Methods第49-57页
        2.2.1. Chemicals and materials第49-50页
        2.2.2. Hapten synthesis and Immunogen preparation第50-52页
        2.2.3. Immunization第52-53页
        2.2.4. Production of monoclonal antibodies第53页
        2.2.5. Development of Indirect Competitive ELISA第53-55页
        2.2.6. Development of Immunochromatographic assay test kit:第55-56页
        2.2.7. Recovery test in Milk第56-57页
    2.3. Results and discussion第57-65页
        2.3.1. Hapten, Immunogen and coating antigen synthesis第57-59页
        2.3.2. Production of monoclonal antibodies第59页
        2.3.3. Optimization of ic-ELISA第59-61页
        2.3.4. Sensitivity and Specificity of anti-HES monoclonal antibody on ic-ELISA assay第61-62页
        2.3.5. Sensitivity of Immunochromatographic assay第62-63页
        2.3.6. Performance of ic-ELISA and LFA in Milk第63-65页
    2.4. Conclusion第65页
    2.5. References第65-68页
Chapter 3. Rapid and Sensitive Immunoassays for the Detection of Lomefloxacin and RelatedDrug Residues in Bovine Milk Samples第68-86页
    3.1. Introduction第68-69页
    3.2. Materials and methods第69-74页
        3.2.1. Chemicals and instruments第69-70页
        3.2.2. Antigen design and synthesis第70-71页
        3.2.3. Immunization and antibody production第71-72页
        3.2.4. Cell fusion, Screening and Antibody production第72页
        3.2.5. Ic-ELISA development and optimization第72-73页
        3.2.6. Recovery studies by ic-ELISA第73页
        3.2.7. Synthesis of GNP-labeled mAb第73-74页
        3.2.8. Immunochromatographic strip preparation第74页
        3.2.9. Application of the strip device第74页
    3.3. Results and Discussion第74-81页
        3.3.1. Antigen synthesis第74-75页
        3.3.2. Mice immunity evaluation第75-76页
        3.3.3. Optimization and specificity of ic-ELISA第76-78页
        3.3.4. Cross-reactivity study and establishment of standard curves第78-79页
        3.3.5. Recovery results of spiked bovine milk samples by ic-ELISA第79页
        3.3.6. Lateral flow immunochromatographic assay第79-81页
    3.4. Conclusion第81-82页
    3.5. References第82-86页
Chapter 4. Development of an Indirect Enzyme-Linked Immunosorbent Assay (Ic-Elisa) and Lateral-Flow Test Strips to Detect the Residues of Pefloxacin and its Analogues in Chicken Muscle第86-107页
    4.1. Introduction第86-87页
    4.2. Materials and Methods第87-94页
        4.2.1. Reagents and Apparatus第87-88页
        4.2.2. Design and synthesis of antigens第88-89页
        4.2.3. Immunization of mice第89-90页
        4.2.4. Cell fusion, screening and production of mAb第90页
        4.2.5. ELISA procedure第90-91页
        4.2.6. Cross-reactivity determination第91页
        4.2.7. Preparation of the lateral-flow test strip第91-92页
        4.2.8. Sample preparation and analysis第92-93页
        4.2.9. Application of the lateral flow test strip in 0.01 M PBS and spiked chicken meat第93-94页
    4.3. Results and Discussion第94-102页
        4.3.1. Design and synthesis of the coating antigen第94-95页
        4.3.2. Mice blood Testing第95页
        4.3.3. Optimization of ic-ELISA第95-98页
        4.3.4. Determination of cross-reactivity第98-99页
        4.3.5. Immunoassay analysis of spiked chicken muscle samples第99-100页
        4.3.6. Lateral-flow strip detection of FQs in 0.01 M PBS and spiked samples第100-102页
    4.4. Conclusion第102-103页
    4.5. References第103-107页
Conclusions and Recommendations第107-110页
    General Conclusions第107-108页
    Key Innovations第108-109页
    RECOMMENDATIONS第109-110页
PUBLICATIONS & PATENTS第110-111页
    Published Articles第110页
    Co-authored Articles第110-111页
    Patented works第111页

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