ABSTRACT | 第4页 |
摘要 | 第5-8页 |
CHAPTER Ⅰ INTRODUCTION | 第8-14页 |
1.1 Background of the Thesis | 第8-9页 |
1.2 Purpose and significance of the thesis | 第9-10页 |
1.3 Methodology,Flow and Structure of the Thesis | 第10-14页 |
1.3.1 Research methodology | 第10-11页 |
1.3.2 Research flow | 第11-12页 |
1.3.3 Structure of thesis | 第12-14页 |
CHAPTER Ⅱ LITERATURE REVIEW | 第14-23页 |
2.1 Literature Review on Translation Quality | 第14-15页 |
2.2 Literature Review on Factors Influencing the Quality of Chinese to English Translation | 第15-18页 |
2.2.1 Related studies abroad | 第15-16页 |
2.2.2 Related studies in China | 第16-18页 |
2.3 Literature Review on gray relational analysis | 第18-22页 |
2.3.1 Literature of theory | 第18-19页 |
2.3.2 Literature of applications | 第19-22页 |
2.4 Summary | 第22-23页 |
CHAPTER Ⅲ THEORY OF GRAY SYSTEM AND GRAY RELATIONAL ANALYSIS | 第23-35页 |
3.1 Theory of Gray System | 第23-26页 |
3.1.1 Concept of“Gray” | 第23页 |
3.1.2 Origin and development of the theory of gray system | 第23-24页 |
3.1.3 Essential contents of the theory of gray system | 第24-26页 |
3.2 Gray Relational Analysis | 第26-30页 |
3.2.1 Outline of gray relational analysis | 第26-28页 |
3.2.2 Essential contents of gray relational analysis | 第28-30页 |
3.3 Feasibility and Advantages of gray relational analysis | 第30-35页 |
3.3.1 Feasibility of gray relational analysis in Translation Quality Research | 第30-31页 |
3.3.2 Advantages of gray relational analysis | 第31-35页 |
CHAPTER Ⅳ GRAY RELATIONAL ANALYSIS ON SOME SELECTED FACTORS INFLUENCING CHINESE TO ENGLISH TRANSLATION QUALITY | 第35-47页 |
4.1 Factors influencing Chinese to English Translation Quality | 第35-36页 |
4.1.1 Principles of evaluation index selection | 第35-36页 |
4.1.2 Factors influencing Chinese-English translation quality | 第36页 |
4.2 Construction of an Analysis Model of Factors Influencing Chinese-English Translation Quality | 第36-40页 |
4.2.1 Selecting raw data | 第36-37页 |
4.2.2 Processing raw data | 第37-38页 |
4.2.3 Algorithm of gray relational coefficient | 第38-39页 |
4.2.4 Algorithm of gray relational grade | 第39页 |
4.2.5 Order of gray relational grade | 第39-40页 |
4.3 Case Analysis | 第40-47页 |
4.3.1 Overview of the case | 第40页 |
4.3.2 Calculation of gray relational grade of factors influencing the Chinese to English translation quality | 第40-43页 |
4.3.3 Results and suggestions | 第43-47页 |
CHAPTER Ⅴ CONCLUSION | 第47-50页 |
5.1 Findings of the Thesis | 第47-48页 |
5.2 Suggestions for Further Research | 第48-50页 |
ACKNOWLEDGEMENTS | 第50-51页 |
BIBLIOGROPHY | 第51-54页 |