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~1H NMR-Based Metabolomics Approach Reveals Metabolic Alterations in Response to Dietary Imbalances in Megalobrama Amblycephala

摘要第7-10页
ABSTRACT第10-14页
ABBREVIATIONS第15-18页
CHAPTER 1 REVIEW OF LITERATURE第18-57页
    1.1 Introduction of blunt snout bream第18-29页
        1.1.1 Biological characteristics第18-19页
        1.1.2 Situation of high fat and high carbohydrate used in feed industry第19-24页
        1.1.3 Important to research第24-29页
    1.2 Metabolomics study第29-42页
        1.2.1 What is metabolomics?第29-32页
        1.2.2 Advantage of metabolomics compared with other technology第32-39页
        1.2.3 Applications of metabolomics第39-42页
    1.3 Fat diet and its metabolism in fish第42-50页
        1.3.1 Fat characteristics第42-44页
        1.3.2 Function in animals第44-46页
        1.3.3 Pathway and impact factors of lipid metabolism第46-50页
    1.4 Carbohydrate diet and its metabolism in fish第50-57页
        1.4.1 Carbohydrate characteristics第50-51页
        1.4.2 Function in animals第51-52页
        1.4.3 Pathway and impact factors of carbohydrate metabolism第52-57页
CHAPTER 2 METABOLIC ALTERATIONS AFFECTED BY HIGH FAT DIET第57-73页
    2.1 Introduction第57-58页
    2.2 Materials and methods第58-64页
        2.2.1 Fish and samples for experiment第58-59页
        2.2.2 Serum biochemical analysis第59-60页
        2.2.3 Metabolomics study by NMR第60-64页
    2.3 Results第64-70页
        2.3.1 Serum biochemical alterations affected by high fat diet第64-65页
        2.3.2 Metabolic alterations affected by high fat diet第65-70页
    2.4 Discussions第70-73页
        2.4.1 Serum biochemical alterations affected by high fat diet第70-71页
        2.4.2 Metabolic alterations affected by high fat diet第71-73页
CHAPTER 3 METABOLIC ALTERATIONS AFFECTED BY HIGH CARBOHYDRATE DIET第73-87页
    3.1 Introduction第73-74页
    3.2 Materials and methods第74-75页
        3.2.1 Fish and samples for experiment第74页
        3.2.2 Serum biochemical analysis第74页
        3.2.3 Metabolomics study by NMR第74-75页
    3.3 Results第75-80页
        3.3.1 Serum biochemical alterations affected by high carbohydrate diet第75-76页
        3.3.2 Metabolic alterations affected by high carbohydrate diet第76-80页
    3.4 Discussion第80-87页
        3.4.1 Serum biochemical alterations affected by high carbohydrate diet第80-81页
        3.4.2 Metabolic alterations affected by high carbohydrate diet第81-87页
CHAPTER 4 METABOLIC ALTERATIONS AFFECTED BY HIGH-FAT HIGH- CARBOHYDRATE DIET第87-98页
    4.1 Introduction第87-88页
    4.2 Materials and methods第88-89页
        4.2.1 Fish and samples for experiment第88页
        4.2.2 Serum biochemical analysis第88-89页
        4.2.3 Metabolomics study by NMR第89页
    4.3 Results第89-94页
        4.3.1 Serum biochemical alterations affected by high-fat high- carbohydrate diet第89-90页
        4.3.2 Metabolic alterations affected by high-fat high- carbohydrate diet第90-94页
    4.4 Discussions第94-98页
        4.4.1 Serum biochemical alterations affected by high-fat high- carbohydrate diet第94-95页
        4.4.2 Metabolic alterations affected by high-fat high- carbohydrate diet第95-98页
CHAPTER 5 PAIRWISE GROUP COMPARISON OF METABOLOMICS STUDY第98-123页
    5.1 Introduction第98-99页
    5.2 Materials and methods第99-100页
        5.2.1 Metabolic alterations affected by high carbohydrate compared with high fatdiet第99页
        5.2.2 Metabolic alterations affected by high-fat high- carbohydrate diet comparedwith high fat diet第99-100页
        5.2.3 Metabolic alterations affected by high-fat high- carbohydrate diet comparedwith high carbohydrate diet第100页
    5.3 Results第100-109页
        5.3.1 Metabolic alterations affected by high carbohydrate compared with high fatdiet第100-103页
        5.3.2 Metabolic alterations affected by high-fat high- carbohydrate diet comparedwith high fat diet第103-106页
        5.3.3 Metabolic alterations affected by high-fat high- carbohydrate diet comparedwith high carbohydrate diet第106-109页
    5.4 Discussion第109-123页
        5.4.1 Metabolic alterations affected by high carbohydrate compared with high fatdiet第109-112页
        5.4.2 Metabolic alterations affected by high-fat high- carbohydrate diet comparedwith high fat diet第112-117页
        5.4.3 Metabolic alterations affected by high-fat high- carbohydrate diet comparedwith high carbohydrate diet第117-123页
CHAPTER 6 CONCLUSIONS第123-125页
REFERENCES第125-152页
APPENDIX 1 METABOLOMICS PROFILE OF MEGALOBRAMA AMBLYCEPHALA BY USINGMETABOLOMICS第152-159页
APPENDIX 2 PUBLICATIONS第159页
APPENDIX 3 AWARDS AND FUNDING第159-160页
ACKNOWLEDGEMENTS第160-162页

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