| 摘要 | 第4-6页 |
| Abstract | 第6-7页 |
| Abbreviations | 第9-12页 |
| Chapter 1 Introduction | 第12-16页 |
| 1.1 Research Background | 第12-13页 |
| 1.2 Research Significance | 第13页 |
| 1.3 Research Questions | 第13页 |
| 1.4 Research Methodology and Data Collection | 第13-15页 |
| 1.5 Organization of the Thesis | 第15-16页 |
| Chapter 2 Literature Review | 第16-36页 |
| 2.1 Previous Studies on Genre and Genre Analysis | 第16-31页 |
| 2.2 Previous Studies on English Profiles of Food Companies | 第31-36页 |
| Chapter 3 Theoretical Framework | 第36-43页 |
| 3.1 Bhatia’s Multi-perspective Model of Discourse | 第36-40页 |
| 3.2 A Three-space Analytical Framework of the Present Study | 第40-43页 |
| Chapter 4 A Contrastive Analysis of English Profiles of Chinese and American Food Companies | 第43-78页 |
| 4.1 Contextual Analysis | 第43-45页 |
| 4.2 Textual Space—Linguistic Analysis | 第45-52页 |
| 4.3 Socio-Cognitive Space—Generic Structure Analysis | 第52-71页 |
| 4.4 Social Space—Professional and Socio-cultural Causes of the Differences | 第71-76页 |
| 4.5 Suggestions for the Writing of English Profiles of Chinese Food Companies | 第76-78页 |
| Chapter 5 Conclusion | 第78-82页 |
| 5.1 Major Findings | 第78-80页 |
| 5.2 Implications | 第80-81页 |
| 5.3 Limitations | 第81页 |
| 5.4 Suggestions for Further Study | 第81-82页 |
| Bibliography | 第82-84页 |
| Acknowledgements | 第84-85页 |
| Appendix | 第85-90页 |
| 个人简历 | 第90页 |
