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汉语方言中“吃”形式单位搭配的认知研究--以官话、吴语、闽语为例

Abstract第4-6页
摘要第7-13页
Introduction第13-23页
    0.1 Raising of the Research Questions第13-18页
        0.1.1 Trigger第13-15页
        0.1.2 Research Subject第15-17页
        0.1.3 Research Questions第17-18页
    0.2 Viewpoints of the Thesis第18-21页
        0.2.1 Exploited Theories第18-19页
        0.2.2 Research Methods第19页
        0.2.3 Main Viewpoints第19-21页
    0.3 Significance of the Study第21页
    0.4 Organization of the Thesis第21-23页
Chapter 1 Literature Review第23-37页
    1.1 Previous Studies on the EAT Formal Unit Collocations inPutonghua第23-33页
        1.1.1 Previous Studies on 吃+X Collocations第24-28页
        1.1.2 Previous Studies on 吃+N/NP Collocations第28-32页
        1.1.3 Previous Studies on 吃+X+饭 Collocations第32-33页
    1.2 Previous Studies of the EAT Formal Unit Collocations in ChineseDialects第33-36页
        1.2.1 Contrastive Studies on the EAT Formal Unit Collocations inChinese Dialects第33-34页
        1.2.2 Cognitive Studies on the EAT Formal Unit Collocation inChinese Dialects第34-36页
    1.3 Summary第36-37页
Chapter 2 Theoretical Foundations第37-49页
    2.1 Linguistic Unit Concept Frame Theory第37-40页
        2.1.1 Definition of Linguistic Unit Concept Frame第37-39页
        2.1.2 Classification of Linguistic Unit Concept Frame第39-40页
    2.2 Conceptual Metaphor Theory第40-44页
        2.2.1 Main Views of Conceptual Metaphor Theory第41-42页
        2.2.2 Working Mechanism of Conceptual Metaphor Theory第42-44页
    2.3 Conceptual Metonymy Theory第44-47页
        2.3.1 Main Views of Conceptual Metonymy Theory第45-46页
        2.3.2 Working Mechanism of Conceptual Metonymy Theory第46-47页
    2.4 Summary第47-49页
Chapter 3 The EAT Formal Units in Chinese Dialects and TheirCollocation' Classification第49-69页
    3.1 The EAT Formal Units in Chinese Dialects第49-62页
        3.1.1 The EAT Formal Units in Mandarin Dialect第50-53页
        3.1.2 The EAT Formal Units in Wu Dialect第53-56页
        3.1.3 The EAT Formal Units in Min Dialect第56-60页
        3.1.4 The EAT Formal Units in Other Dialects第60-62页
    3.2 Classification of the EAT Formal Unit Collocations in ChineseDialects第62-66页
        3.2.1 Verb-object Collocations第62-64页
        3.2.2 Verb-complement Collocations第64-65页
        3.2.3 Modifier-head Collocations第65-66页
    3.3 Summary第66-69页
Chapter 4 Comparison of the EAT Formal Unit Collocations inChinese Dialects第69-95页
    4.1 The Comparison among the EAT Formal Unit Collocations inDifferent Chinese Dialects第69-80页
        4.1.1 Different Collocations Represent the Same Concept第69-76页
        4.1.2 Similar or Same Collocations Represent Different Concepts第76-77页
        4.1.3 Unique Collocations in Different Dialects第77-80页
    4.2 The Comparison among the EAT Formal Unit Collocations in theSame Chinese Dialect第80-85页
        4.2.1 Different Collocations Represent the Same Concept第81-82页
        4.2.2 Similar or Same Collocations Represent Different Concepts第82-85页
    4.3 The Reasons for the Differences among the EAT Formal UnitCollocations in Chinese Dialects第85-93页
        4.3.1 Intra-linguistic Reasons第86-88页
        4.3.2 Extra-linguistic Reasons第88-93页
    4.4 Summary第93-95页
Chapter 5 Collocation Mechanisms of the EAT Formal UnitCollocations in Chinese Dialects and Their Effects on Those inPutonghua第95-125页
    5.1 The Collocation Mechanisms of the EAT Formal Unit Collocationsin Chinese Dialects第95-117页
        5.1.1 The Collocation Mechanism of Direct Statement第96-100页
        5.1.2 The Collocation Mechanism of Conceptual Metaphor第100-106页
        5.1.3 The Collocation Mechanism of Conceptual Metonymy第106-113页
        5.1.4 The Collocation Mechanism of Combination of ConceptualMetaphor and Conceptual Metonymy第113-117页
    5.2 Their Potential Effects on the EAT Formal Unit Collocations inPutonghua第117-122页
    5.3 Summary第122-125页
Conclusion第125-131页
Bibliography第131-135页
Appendix第135-139页
Acknowledgements第139-140页

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