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Biochar-based Soil Amendment as an Ecotechnology for Restoration of Salt Affected Soil:a Case Study in Shangqiu Henan,China

Abstract第10-12页
List of Abbreviations第13-15页
Chapter 1 Introduction and Research Background第15-37页
    1.1 Rationale and working hypotheses第18-21页
        1.1.1 Objectives of the study第19-20页
        1.1.2 Research pathway or routines第20-21页
    1.2 The issue of salt stressed soil and soil salinization第21-30页
        1.2.1 Soil salinity and salt affected Soil第21页
        1.2.2 Salinity types and characterization第21-22页
        1.2.3 Saline soil第22-24页
        1.2.4 Sodic Soil第24-25页
        1.2.5 Saline Sodic soil第25-26页
        1.2.6 Major causes and current features of soil salinity第26-28页
        1.2.7 Adaptive measurement and mechanisms of salinity stress第28-30页
    1.3 Soil salinity effects on plant growth and health第30-37页
        1.3.1 Soil salinity and seed germination第30-31页
        1.3.2 Salinity stress and plant growth第31-32页
        1.3.3 Photosynthetic activity under salt-stress第32-33页
        1.3.4 Relationship between Salt stress and warer第33-34页
        1.3.5 Salinity and plant nutrition第34-35页
        1.3.6 Salinity and crop yield第35页
        1.3.7 Technologies available for alleviating or desalting soil第35-37页
Chapter 2 Effects of biochar-based amendment on reduction of soil salinity,nutrient improvement and wheatgrain yield第37-51页
    2.1 Introduction第38-39页
    2.2 Materials and methods第39-43页
        2.2.1 Experiment site and Soil第39-40页
        2.2.2 Biochar and pyroligneous solution used第40-41页
        2.2.3 Biochar poultry manure compost(BPC)第41页
        2.2.4 Experiment design第41-42页
        2.2.5 Soil sampling and analysis第42-43页
        2.2.6 Wheat yield measurement第43页
        2.2.7 Statistical analysis第43页
    2.3 Results第43-48页
        2.3.1 Soil physical and chemical property第43-44页
        2.3.2 Soil Nutrient status第44-46页
        2.3.3 Wheat grain yield第46-48页
    2.4 Discussions第48-50页
        2.4.1 Mutual effects of BPC-PS on soil salinity第48页
        2.4.2 Effect of BPC-PS on soil nutrient supply and yield第48-50页
    2.5 Conclusions第50-51页
Chapter 3 Effects of biochar-based amendment on maize growth and bio-molecules activity第51-73页
    3.1 Introduction第52-54页
    3.2 Materials and methods第54-59页
        3.2.1 Experimental site climate and Soil第54页
        3.2.2 Maize cultivation and fertilization第54页
        3.2.3 Soil sampling and analysis第54-55页
        3.2.4 Field observations and plant sampling第55页
        3.2.5 Determination of plant relative water content and electrolytes leakage第55-56页
        3.2.6 Leaf chlorophyll content第56-57页
        3.2.7 Determination of proline and lipid peroxidation(MDA)第57-58页
        3.2.8 Soluble sugar,amino acids and ascorbic acids第58页
        3.2.9 Ion content in leaf sap of maize第58页
        3.2.10 Scanning electron microscopy of biochar particles第58-59页
        3.2.11 Statistical analysis第59页
    3.3 Results第59-69页
        3.3.1 Soil salinity and plant salt concentration with BPC-PS amendment第59-62页
        3.3.2 Improvement in plant growth第62页
        3.3.3 Plant nutrition and leaf bioactivity第62-65页
        3.3.4 Reaction of the biochar after added to soil第65-69页
    3.4 Discussion第69-72页
        3.4.1 Effect of the BPC-PS treatment on plant growth and soil properties第69-70页
        3.4.2 Effect of BPC-PS amendment on maize bioactivity and proline osmolyte第70-71页
        3.4.3 Salt absorption in biochar particles第71-72页
    3.5 Conclusions第72-73页
Chapter 4 Effects of biochat-based amendment on nutrient uptake,biomass yield and crop quality第73-89页
    4.1 Introduction第74-76页
    4.2 Materials and methods第76-78页
        4.2.1 Experiment site climate and soil第76页
        4.2.2 Plant sampling and analysis第76页
        4.2.3 Protein content of maize grain第76-77页
        4.2.4 Grain yield and nutrient uptake第77页
        4.2.5 Disease infection and morphological characters第77页
        4.2.6 Statistical analysis第77-78页
    4.3 Results第78-84页
        4.3.1 Biomass production and grain protein content of maize crop第78页
        4.3.2 Nutrient uptake and translocation第78-79页
        4.3.3 Disease infection and grain merphological conditions第79-84页
    4.4 Discussion第84-87页
        4.4.1 Effects of amendment on crop growth and nutrient uptake第84-86页
        4.4.2 Effect of amendments on crop quality and grain yield第86-87页
    4.5 Conclusions第87-89页
Chapter 5 Effects of biochar-based amendment on soil microbial community structure and enzymes activity第89-113页
    5.1 Introduction第90-92页
    5.2 Materials and methods第92-97页
        5.2.1 Experimental site climate and soil第92页
        5.2.2 Soil sampling and analysis第92页
        5.2.3 Determination of microbial biomass carbon and nitrogen第92-93页
        5.2.4 Soil enzymes activity measurement第93页
        5.2.5 DNA extraction and real-time quantitative PCR第93-94页
        5.2.6 Bacterial and fungal community analysis using DGGE第94-95页
        5.2.7 Phylogenetic analysis and gene sequencing第95页
        5.2.8 DGGE profile analysis第95-96页
        5.2.9 Statistical analysis第96-97页
    5.3 Results第97-102页
        5.3.1 Soil Cmic,Nmic,and soil enzyme activity第97页
        5.3.2 Bacterial and fungal gene abundance and community structure第97-99页
        5.3.3 Phylogenetic analysis第99-102页
    5.4 Discussion第102-112页
        5.4.1 Microbial biomass and diversity changes in BPC-PS treated salt soil第102-109页
        5.4.2 Changes in soil enzyme activity with BPC-PS第109-110页
        5.4.3 Soil microbial community structure第110-111页
        5.4.4 Year changes第111-112页
    5.5 Conclusions第112-113页
Chapter 6 Findings,gaps and future perspective of the study第113-117页
    6.1 Major finding of the study第113-114页
    6.2 Gaps of the study第114-115页
    6.3 Future perspective第115-117页
References第117-141页
List of Publications第141-143页
Project funding第143-145页
Picture gallery第145-151页
Acknowledgement第151页

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