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RT-PCR Analysis of LDL Receptor, SNP Screening of Candidates Apo VLDL-Ⅱ and LPL Genes for Abdominal Fat and Biochemical Serum in Chickens

Acknowledgements第5-7页
English abstract第7-10页
Chinese abstract第11-17页
List of tables第17-19页
List of figures第19-20页
Abbreviations第20-21页
Chapter one Introduction第21-28页
    1.1 Gene expression第22-24页
    1.2 Genetic polymorphism第24-28页
Chapter two Literature review第28-74页
    2.1 Gene expression第29-35页
        2.1.1 Reverse transcriptase-polymerase reaction (RT-PCR)第30-32页
        2.1.2 Semi-quantitative RT-PCR第32页
        2.1.3 Competitive RT-PCR第32-34页
        2.1.4 Real time RT-PCR第34-35页
    2.2 Genetic polymorphism第35-52页
        2.2.1 Single nucleotide polymorphisms (SNPs)第39-52页
            2.2.1.1 SNPs screening methods第39-46页
                2.2.1.1.1 Conformation based methods第40-43页
                2.2.1.1.2 Cleavage based and enzymatic methods第43-46页
            2.2.1.2 SNPs genotyping methods第46-52页
                2.2.1.2.1 Hybridization第46-47页
                2.2.1.2.2 Cleavage base methods第47-52页
    2.3 Genomic structure and organization of the chicken第52-53页
    2.4 Lipid metabolism第53-61页
        2.4.1 Cholesterol and triglycerides第55页
        2.4.2 Lipoproteins metabolism第55-59页
        2.4.3 Adipose tissue第59-61页
    2.5 Low density lipoprotein receptor第61-65页
        2.5.1 Function and synthesis of LDL receptor第61-62页
        2.5.2 Structure of LDL receptor第62-63页
        2.5.3 LDL receptor gene第63-64页
        2.5.4 Regulation of LDL receptor gene expression第64-65页
    2.6 ApoVLDL-II第65-69页
        2.6.1 Function, synthesis and structure of apoVLDL-II第65-67页
        2.6.2 ApoVLDL-II gene第67-68页
        2.6.3 ApoVLDL-II as a candidate of fat and biochemical serum第68-69页
    2.7 Lipoprotein lipase第69-74页
        2.7.1 Function, synthesis and structure of LPL第69-71页
        2.7.2 Lipoprotein lipase gene第71-73页
        2.7.3 Lipoprotein lipase as a candidate of fat and biochemical serum第73-74页
Chapter three Relation between abdominal fat, serum cholesterol, triglycerides and lipoproteins in genetically fat and lean chickens第74-86页
    1 Introduction第75页
    2 Materials and Methods第75-77页
        2.1 Experimental stocks第75-76页
        2.2 Biochemical serum analysis第76-77页
        2.3 Data analysis第77页
    3 Results第77-81页
        3.1 Growth and abdominal fat weight第77-79页
        3.2 Biochemical serum concentrations第79-81页
        3.3 Correlation between abdominal fat and biochemical serum第81页
    4 Discussion第81-85页
        4.1 Growth and abdominal fat weight第81-82页
        4.2 Biochemical serum concentrations第82-84页
        4.3 Correlation between abdominal fat and biochemical serum第84-85页
    5 Conclusions第85-86页
Chapter four Expression of low density lipoprotein receptor m RNA in genetically fat and lean chickens by semi-quantitative RT-PCR第86-98页
    1 Introduction第87-88页
    2 Materials and Methods第88-91页
        2.1 Animals and tissue collection第88页
        2.2 RNA extraction第88-89页
        2.3 RNA integrity and purity第89-90页
        2.4 Primer design第90页
        2.5 First strand cDNA synthesis第90页
        2.6 Semi-quantitative RT-PCR第90-91页
        2.7 Quantitation of mRNA第91页
        2.8 Statistical analysis第91页
    3 Results第91-94页
        3.1 Quantitation of mRNA expression by semi-quantitative RT-PCR第91-92页
        3.2 RT-PCR analysis of LDL receptor mRNA in different tissues第92-94页
        3.3 Relation between LDL receptor mRNA expression, biochemical serum and abdominal第94页
    4 Discussion第94-97页
        4.1 RT-PCR analysis of LDL receptor mRNA in different tissues第94-96页
        4.2 Relation between LDL receptor mRNA expression, biochemical serum and abdominal fat第96-97页
    5 Conclusions第97-98页
Chapter five Association of SNP in apoVLDL-II gene with abdominal fat and biochemical serum第98-119页
    1 Introduction第99-100页
    2 Materials and Methods第100-106页
        2.1 Experimental stocks第100-101页
        2.2 Abdominal fat and biochemical serum analysis第101页
        2.3 DNA isolation第101-102页
        2.4 DNA yield and Purity第102页
        2.5 Primers design第102-104页
        2.6 PCR-RFLP第104-105页
        2.7 PCR-SSCP第105页
        2.8 Gene sequencing第105-106页
        2.9 Statistical analysis第106页
    3 Results第106-114页
        3.1 SNP detection in apoVLDL-II gene第106-109页
        3.2 Allele frequency and Hardy-Weinberg equilibrium第109-111页
        3.3 Association of SNP in apoVLDL-II gene with abdominal fat第111-112页
        3.4 Association of SNP in apoVLDL-II gene with biochemical serum第112-114页
    4 Discussion第114-118页
        4.1 ApoVLDL-II SNP genotype第114-115页
        4.2 Association of SNP in apoVLDL-II gene with abdominal fat第115-116页
        4.3 Association of SNP in apoVLDL-II gene with biochemical serum第116-118页
    5 Conclusions第118-119页
Chapter six Association of SNP in lipoprotein lipase gene with abdominal fat and biochemical serum第119-133页
    1 Introduction第120-121页
    2 Materials and Methods第121-124页
        2.1 Experimental animals第121页
        2.2 DNA extraction and primers design第121-123页
        2.3 PCR-SSCP and gene sequencing第123页
        2.4 Statistical analysis第123-124页
    3 Results第124-128页
        3.1 SNP detection in lipoprotein lipase gene第124页
        3.2 Allele frequency and Hardy-Weinberg equilibrium第124-125页
        3.3 Association of SNP in lipoprotein lipase gene with abdominal fat第125-127页
        3.4 Association of SNP in lipoprotein lipase with biochemical serum第127-128页
    4 Discussion第128-132页
        4.1 SNP in lipoprotein lipase gene第128-129页
        4.2 Association of SNP in lipoprotein lipase gene with abdominal fat第129-130页
        4.3 Association of SNP in lipoprotein lipase gene with biochemical serum第130-132页
    5 Conclusions第132-133页
Chapter seven The effect of interaction between lipoprotein lipase and apoVLDL-II genes on fat and biochemical serum第133-146页
    1 Introduction第134-135页
    2 Materials and Methods第135-137页
        2.1 Animals and genetic analysis第135-136页
        2.2 Statistical analysis第136-137页
    3 Results第137-143页
        3.1 Single nucleotide polymorphism第137-138页
        3.2 The effect of interaction between lipoprotein lipase and apoVLDL-II genes on abdominal fat weight第138-140页
        3.3 The effect of interaction between lipoprotein lipase and apoVLDL-II genes on biochemical serum第140-143页
    4 Discussion第143-145页
        4.1 Hardy-Weinberg equilibrium第143页
        4.2 The effect of interaction between lipoprotein lipase and apoVLDL-II genes on abdominal fat weight第143-144页
        4.3 The effect of interaction between lipoprotein lipase and apoVLDL-II genes on biochemical serum第144-145页
    5 Conclusions第145-146页
Chapter eight Genetic differentiation and phylogenetic relationships of functional apoVLDL-II and lipoprotein lipase genes in chicken populations第146-159页
    1 Introduction第147-149页
    2 Materials and Methods第149-150页
        2.1 Animals and genotype analysis第149页
        2.2 Statistical analysis第149-150页
    3 Results第150-154页
        3.1 Genetic diversity.第150-151页
        3.2 Polymorphism information contents第151-152页
        3.3 F- Statistics and gene flow第152-153页
        3.4 Genetic identity and distance.第153-154页
        3.5 Phylogenetic relationship第154页
    4 Discussion第154-158页
        4.1 Genetic diversity第154-155页
        4.2 F- Statistics and gene flow第155-156页
        4.3 Genetic distance and phylogenetic relationship第156-158页
    5 Conclusions第158-159页
Chapter nine General discussion and conclusions第159-171页
    1 General discussion第160-168页
    2 General conclusions第168-171页
Reference第171-208页
Articles published and submitted in peer-reviewed journals第208-211页

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