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血浆锌水平和2型糖尿病的关联研究

TABLE OF CONTENTS第6-10页
LIST OF TABLES第10页
LIST IF FIGURES第10-11页
ABBREVIATIONS第11-12页
ABSTRACT第12-13页
Chapter one: Introduction第14-24页
    1.1 Background第14-15页
    1.2 Diabetes mellitus第15-18页
        1.2.1 Diabetes: worldwide epidemic第15-16页
        1.2.2 Type 1 diabetes第16页
        1.2.3 Type 2 diabetes第16-17页
        1.2.4 Gestational diabetes第17-18页
    1.3 Zinc第18-20页
        1.3.1 Zinc roles in the body第18页
        1.3.2 Zinc absorption and metabolism第18-20页
            1.3.2.1 Zinc absorption第18-19页
            1.3.2.2 Zinc recycling第19页
            1.3.2.3 Zinc transport第19-20页
    1.4 Associations between zinc and type 2 diabetes第20-22页
        1.4.1 Importance of zinc to insulin第20页
        1.4.2 Functional role of zinc in the pancreatic islet第20-21页
        1.4.3 The role of zinc transporters第21-22页
    1.5 Hypertension第22-23页
        1.5.1 Hypertension classification第22-23页
            1.5.1.1 Primary (essential) hypertension第22页
            1.5.1.2 Secondary hypertension第22-23页
    1.6 Age, sex, body mass index and type 2 diabetes第23页
    1.7 Aims of the study第23-24页
CHAPTER TWO: Literature Review第24-31页
    2.1 Diabetes mellitus第24页
    2.2 Zinc and diabetes第24页
    2.3 Link between zinc and diabetes mellitus第24-25页
    2.4 Zinc in relation to diabetes and oxidative disease第25-26页
        2.4.1 Oxidative stress and diabetes第25页
        2.4.2 Important role of zinc for antioxidant enzyme and protect beta cell第25-26页
    2.5 Association between diabetes mellitus and alterations in metabolism of trace elements第26-28页
        2.5.1 Diabetes mellitus and zinc metabolism alteration第26-28页
    2.6 Association between hypertension and alterations in metabolism of several trace elements第28-29页
        2.6.1 Zinc and hypertension第28-29页
    2.7 Review of some previous research第29-31页
        2.7.1 A study about “Serum levels of copper and zinc in newly diagnosed type-2 diabetic subjects第29页
        2.7.2 A study about “Copper, zinc, and magnesium levels in non-insulin dependent diabetes mellitus.”第29-31页
CHAPTER THREE: Materials and methods第31-36页
    3.1 Study design and selection of subjects第31页
    3.2 Body composition and blood parameters第31-32页
        3.2.1 Interview questionnaire第31页
        3.2.2 Anthropometric Assessment第31-32页
        3.2.3 Sample collection第32页
    3.3 Measurement of plasma zinc concentration第32-35页
        3.3.1 ICP-MS第32-33页
        3.3.2 ICP-MS equipment optimization第33页
        3.3.3 Sample treatment第33-34页
        3.3.4 Internal Standards第34-35页
    3.4 Statistical analysis第35-36页
Chapter Four: Results第36-47页
    4.1 Comparison of characteristics between T2DM and NGT第36-38页
    4.2 Characteristic of Type 2 Diabetic group and control group for continuous variable第38-40页
    4.3 Zinc concentration prevalence of each group at different levels of zinc concentration第40-41页
    4.4 Relationship between Zinc and diabetes disease by using binary logistic regression analysis result of odds ratio第41-43页
    4.5 Relationship between zinc and diabetes disease by using multiple linear regression for subgroup第43-47页
Chapter Five: Discussion第47-53页
    5.1 General characteristic for both groups第47-48页
    5.2 Compare the zinc level for type 2 diabetes and control group第48-51页
        5.2.1 Effects of diabetes on zinc metabolism第48-49页
        5.2.2 Zinc and insulin interactions第49-50页
        5.2.3 Role of zinc in the pancreas第50-51页
    5.3 Relationship between zinc and diabetes disease by using logistic regression analysis第51-53页
CHAPTER SIX: Conclusions and Recommendations第53-55页
    6.1 Conclusions第53页
    6.2 Recommendations第53-55页
REFERENCES第55-66页

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