| CONTENTS | 第5-7页 |
| LIST OF TABLES | 第7-9页 |
| LIST OF FIGURES | 第9-12页 |
| Abstract (English) | 第12-14页 |
| 摘要 | 第15-18页 |
| 1. Introduction | 第18-21页 |
| 1.1. Aims of the study | 第19-21页 |
| 2. Review of literature | 第21-39页 |
| 2.1. Traditional Chinese herbal medicines | 第21-22页 |
| 2.2. Control of storage mites | 第22-39页 |
| 2.2.1. Antifeedats | 第22-25页 |
| 2.2.2. Predatory mites | 第25-31页 |
| 2.2.3. Bacillus thuringiensis(BT) | 第31-39页 |
| 3. Materials and Methods | 第39-47页 |
| 3.1. Legume seeds and Chinese herbs | 第39页 |
| 3.2. Storage Mites | 第39-40页 |
| 3.3. Population growth and mortalivy of storage mites by antifeedants | 第40-41页 |
| 3.4. Rearing of Cheyletus malaccensis and Neoseiulus barkeri | 第41页 |
| 3.5. Population dynamics of C. malaccensis and N. barkeri | 第41-42页 |
| 3.6. Development of immature stages of predatory mites | 第42页 |
| 3.7. Effect of temperature on the biology of predatory mites | 第42-43页 |
| 3.8. Life table parameters of predatory mites | 第43-44页 |
| 3.9. Bacillus thuringiensis | 第44页 |
| 3.10. Effect of Bacillus thuringiensis on the mortality storage mites | 第44-45页 |
| 3.11. Development of A. ovatus and T. putrescentiae as affected by Bacillus thuringiensis | 第45页 |
| 3.12. Longevity and fecundity of A. ovatus and T. putrescentiae as affected by Bacillus thuringiensis | 第45-46页 |
| 3.13. Data analysis | 第46-47页 |
| 4. Results | 第47-77页 |
| 4.1. Mortality of storage mites as affected by pea flour | 第47-50页 |
| 4.2. Mortality of storage mites as affected by bean flour | 第50-53页 |
| 4.3. Population dynamic of storage mites as affected by pea flour | 第53-54页 |
| 4.4. Population dynamic of storage mites as affected by bean flour | 第54-56页 |
| 4.5. Population dynamics of predatory mites | 第56-58页 |
| 4.6. Development of immature stages of predatory mites | 第58-61页 |
| 4.7. Reproduction and female longevity of predatory mites | 第61-64页 |
| 4.8. Female fecundity of predatory mites | 第64页 |
| 4.9. Life table parameters of predatory mites | 第64-69页 |
| 4.10. Mortalities of T. putrescentiae and A. ovatus as affected by predatory mites | 第69-71页 |
| 4.11. Effect of Bacillus thuringiensis of the biology of storage mites | 第71-73页 |
| 4.12. Effect of Bacillus thuringiensis (BT) of the mortality of storage mites | 第73-77页 |
| 5. Discussion | 第77-86页 |
| 5.1. Effect of bean and pea flours on population dynamics and mortality of storage mites | 第77-79页 |
| 5.2. Effect of the temperature on biology and life tables of predatory mites | 第79-81页 |
| 5.3. Effect of predatory mites on controlling of storage mites | 第81-83页 |
| 5.4. Efficiency of Bacillus thuringiensis (BT) as a bio-control agent against storage mites | 第83-86页 |
| 6. Conclusion | 第86-87页 |
| REFERENCES | 第87-110页 |
| ACKNOWLEDGEMENTS | 第110-112页 |
| LIST OF PUBLICATIONS | 第112页 |
