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巴基斯坦农业土地使用政策对粮食安全影响研究

摘要第6-7页
Abstract第7页
ABBREVIATIONS第14-15页
CHAPTER 1 - INTRODUCTION第15-24页
    1.1 Introduction第15-16页
    1.2 Concept and definition of food security第16-17页
    1.3 Situation of food security in Pakistan第17-19页
    1.4 Agricultural land use and its administration第19-20页
    1.5 Land use and food security nexus第20-21页
    1.6 Research objectives第21页
    1.7 Research methodology第21-22页
    1.8 Importance of research problem第22页
    1.9 Organization of the thesis第22-24页
CHAPTER 2 - LITERATURE REVIEW第24-33页
    2.1 Introduction第24页
    2.2 Factors affecting food security第24-25页
    2.3 Agricultural land use and output第25-27页
    2.4 Food security and entitlement第27页
    2.5 Chronic hurdles for food self-sufficiency第27-30页
        2.5.1 Concentrated land distribution第28页
        2.5.2 Enforcement of land tenure system第28-29页
        2.5.3 System of land title and registration第29页
        2.5.4 Measures to promote efficient land use第29-30页
    2.6 Food security and land use in Pakistan第30-31页
    2.7 Synthesis of literature review第31-33页
CHAPTER 3 - FOOD SECURITY IN PAKISTAN第33-44页
    3.1 Introduction第33-34页
    3.2 Food security situation in Pakistan第34-35页
    3.3 Food availability第35-37页
    3.4 Access to food第37-40页
    3.5 Food absorption第40-41页
    3.6 Causes of food insecurity第41-44页
        3.6.1 Poverty第41页
        3.6.2 Health第41页
        3.6.3 Water and environment第41页
        3.6.4 Gender equality第41-42页
        3.6.5 Disasters and conflicts第42页
        3.6.6 Increasing population and urbanization:第42页
        3.6.7 Trade第42页
        3.6.8 Education第42-44页
CHAPTER 4 - AGRICULTURAL LAND USE IN PAKISTAN第44-63页
    4.1 Introduction第44页
    4.2 Resources of irrigation water第44-50页
        4.2.1 Canal, rainfall and ground water第44-46页
        4.2.2 Threats to irrigation water resources第46-50页
    4.3 Resources of arable land第50-53页
    4.4 Land administration system in Pakistan第53-55页
        4.4.1 Traditional system of land administration第54页
        4.4.2 Digitization of land records第54-55页
    4.5 Agricultural land reforms第55-58页
        4.5.1 Rationale for land reforms in Pakistan第55-57页
        4.5.2 Attempts at land reforms and their failure第57-58页
    4.6 Factors affecting agricultural land use第58-59页
        4.6.1 Physical factors第58-59页
        4.6.2 Economic factors第59页
        4.6.3 Societal factors第59页
        4.6.4 Institutional factors第59页
    4.7 Review of change in agricultural land use第59-61页
    4.8 Inter-relationship of land use and food security第61-63页
CHAPTER 5 –SEM ANALYSIS, RESULTS AND DISCUSSIONS第63-83页
    5.1 Introduction第63页
    5.2 Theoretical description of SEM第63-65页
        5.2.1 Application of SEM第64页
        5.2.2 Terminologies used in SEM第64-65页
    5.3 Conceptual description of SEM第65-66页
        5.3.1 Path analysis第65-66页
        5.3.2 Factor Analysis第66页
    5.4 AMOS as SEM computer program第66-67页
    5.5 Sampling design and data第67页
    5.6 Description of the measurement model第67-68页
    5.7 Rationale for using SEM in current study第68-69页
    5.8 Results and Discussions第69-83页
        5.8.1 Validity of measurement model:第69-70页
        5.8.2 Assessing the measurement model第70-73页
        5.8.3 Interrelation between all observed variables第73-83页
CHAPTER 6 - DESCRIPTIVE STATISTICAL ANALYSIS, RESULTS AND DISCUSSIONS第83-103页
    6.1 Introduction第83页
    6.2 Questionnaire development第83-85页
    6.3 Sampling design and data collection第85-87页
    6.4 Household socio-economic information module第87-92页
        6.4.1 Labor burden Coefficient第89-90页
        6.4.2 Average labor time on farm第90页
        6.4.3 Average labor time off farm第90-91页
        6.4.4 Labor burden coefficient and level of living第91-92页
        6.4.5 Response on the quality of drinking water第92页
    6.5 Agricultural farm productivity module第92-95页
        6.5.1 Agricultural crop insurance第93-94页
        6.5.2 Disaster or major crop/house damage第94-95页
    6.6 Farm machinery and livestock module第95-96页
    6.7 Land use and investment module第96-98页
        6.7.1 Investment on farm land第96-97页
        6.7.2 Agriculture land depute第97-98页
    6.8 Food security related module第98-102页
        6.8.1 Meat and milk consumption of household第98-99页
        6.8.2 Experience of food shortage of rural community第99-100页
        6.8.3 Reasons for insufficient food intake第100-101页
        6.8.4 Coping strategies against food shortage第101-102页
    6.9 Conclusions of descriptive analysis第102-103页
CHAPTER 7 – SUMMARY, CONCLUSIONS AND RECOMMENDATIONS第103-110页
    7.1 Introduction第103页
    7.2 Restatement of aims and objectives第103-104页
    7.3 Summary of research methodology第104-105页
    7.4 Conclusions of the study第105-106页
    7.5 Policy recommendations第106-108页
    7.6 Strengths and limitations of this study第108-109页
    7.7 Suggestions for future research第109-110页
LITERATURE CITED第110-116页
ACKNOWLEDGEMENTS第116-117页
APPENDIX – A QUESTIONNAIRE第117-126页
APPENDIX – B CURRICULUM VITAE第126-127页

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