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农产品中三种氰基菊酯类农药残留的化学发光酶免疫分析方法研究

abstract第5-6页
Chapter 1 General introduction第15-42页
    1.1 OVERVIEW第15-17页
    1.2 DEVELOPMENT OF ENZYME LINKED IMMUNOASSAY第17-26页
        1.2.1 Hapten design and synthesis第17-18页
        1.2.2 Antigen preparation第18-19页
        1.2.3 Production of monoclonal antibody第19-22页
        1.2.4 Immunoassay format第22-24页
        1.2.5 Competitve ELISA dose-response curve第24-25页
        1.2.6 Data analysis第25页
        1.2.7 Optimization of assay conditions第25页
        1.2.8 Application to real sample analysis第25-26页
    1.3 DEVELOPMENT OF CHEMILUMINESCENCE ENZYME IMMUNOASSAY第26-33页
        1.3.1 Overview第26-27页
        1.3.2 General principles第27-29页
        1.3.3 Chemiluminescence immunoassay第29-33页
    1.4 a-CYANO PYRETHROID PESTICIDES第33-41页
        1.4.1 Overview第33-37页
        1.4.2 Toxicity of pyrethroid pesticides第37页
        1.4.3 Analytical methods of pyrethroid pesticides第37-41页
    1.5 STUDY OBJECTIVE第41-42页
Chapter 2 Preparation of a broad-specific monoclonal antibody for three α-cyano pyrethroids andcharacterization by enzyme-linked immunosorbent assay第42-59页
    2.1 INTRODUCTION第42-43页
    2.2 MATERIAL AND METHODS第43-50页
        2.2.1 Reagents and Chemicals第43-44页
        2.2.2 Buffers and Solutions第44-45页
        2.2.3 Instruments第45页
        2.2.4 Animals第45页
        2.2.5 Synthesis of hapten第45-46页
        2.2.6 Preparation of immunogens and coating antigen第46-47页
        2.2.7 Production of monoclonal antibodies第47-48页
        2.2.8 Indirect ELISAs第48-49页
        2.2.9 Influence of physicochemical factors on immunoassays第49页
        2.2.10 Cross-reactivity第49-50页
    2.3 RESULT AND DISCUSIONS第50-58页
        2.3.1 Hapten synthesis and mAb production第50页
        2.3.2 Optimization of the ELISA第50-55页
        2.3.3 Assay sensitivity and specificity第55-58页
    2.4 CONCLUSION第58-59页
Chapter 3 Development of chemiluminescent enzyme immunoassay for rapid detection of three α-cyanopyrethroids第59-72页
    3.1 INTRODUCTION第59-60页
    3.2 MATERIAL AND METHODS第60-63页
        3.2.1 Reagents and chemicals第60页
        3.2.2 Buffers and solutions第60-61页
        3.2.3 Immunoassay procedure第61-62页
        3.2.4 Optimization of chemiluminescent enhanced solution第62页
        3.2.5 Assay optimization第62页
        3.2.6 Cross reactivity第62-63页
    3.3 RESULTS AND DISCUSSION第63-71页
        3.3.1 Chemiluminescent enhanced solution (CES)第63-65页
        3.3.2 CLEIA optimization第65-69页
        3.3.3 Assay Sensitivity and Selectivity第69-71页
    3.4 CONCLUSION第71-72页
Chapter 4 Evaluation of the CLEIA for rapid detection of α-cyano pyrethroid residue in agricultural samples 58第72-83页
    4.1 INTRODUCTION第72-73页
    4.2 MATERIAL AND METHODS第73-75页
        4.2.1 Reagents and chemicals第73页
        4.2.2 Sample pre-treatment for ELISA and CLEIA第73-74页
        4.2.3 Sample pretreatment for GC analysis第74页
        4.2.4 GC-ECD conditions第74-75页
    4.3 RESULTS AND DISCUSSION第75-82页
        4.3.1 Matrix interferences第75-77页
        4.3.2 Analysis of spiked samples第77-79页
        4.3.3 Comparison of CLEIA and ELISA第79-82页
    4.4 CONCLUSION第82-83页
Chapter 5 General conclusions and future perspectives第83-86页
    5.1 SUMMARY第83页
    5.2 GENERAL DISCUSSION AND PERSPECTIVES第83-86页
        5.2.1 Assay performances of CLEIA第83-84页
        5.2.2 Assay application to real samples第84页
        5.2.3 Future perspectives for CLEIA第84-85页
        5.2.4 Future perspectives for broad-specific immunoassays第85-86页
REFERENCE第86-93页
Acknowledgements第93-94页
Curriculum Vitae第94页

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