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VaWRKY55在山葡萄低温和干旱胁迫响应中的功能研究

摘要第6-8页
ABSTRACT第8-9页
Chapter one: Introduction第14-21页
    1.1 Background第14页
    1.2 Literature review第14-19页
        1.2.1 Abiotic stress第14-17页
        1.2.2 WRKY transcription factor第17-18页
        1.2.3 Research progress in grapes第18-19页
    1.3 Problem statement第19页
    1.4 Justification of study第19页
    1.5 General objective第19-21页
Chapter two: Expression, transformation and phenotypic analysis第21-36页
    2.1 Introduction第21-22页
    2.2 Materials and methods第22-30页
        2.2.1 Plant materials第22页
        2.2.2 Cold and drought stresses treatment第22-23页
        2.2.3 RNA extraction and quantitative real-time PCR (qRT-PCR) analysis第23-25页
        2.2.4 Transformation of Arabidopsis第25-29页
            2.2.4.1 Arabidopsis plant materials and growth conditions第25页
            2.2.4.2 Vector construction第25-27页
            2.2.4.3 Arabidopsis transformation第27页
            2.2.4.4 Gene expression assay in transgenic Arabidopsis第27-29页
        2.2.5 Phenotypic evaluation of transgenic Arabidopsis under abiotic stress第29-30页
    2.3 Results第30-33页
        2.3.1 Analysis the ORFs and deduced amino acid sequences of VaWRKY55第30页
        2.3.2 Cold and drought stress induces the expression of VaWRKY55 in grapevine第30-31页
        2.3.3 Screening the positive transgenic lines第31-32页
        2.3.4 Overexpression of VaWRKY55 enhances drought tolerance in transgenic Arabidopsis第32-33页
    2.4 Discussion第33-36页
Chapter three: Physiological and structural changes in VaWRKY55 overexpressing Arabidopsis under drought stress第36-46页
    3.1 Introduction第36页
    3.2 Materials and methods第36-40页
        3.2.1 Determination of proline content第37-38页
        3.2.2 Determination of the soluble sugar content第38页
        3.2.3 Determination of hydrogen peroxide content第38-39页
        3.2.4 Evaluation of the electrolyte leakage第39页
        3.2.5 Measurement of relative water content (RWC)第39页
        3.2.6 Measurement of the leaf water loss第39-40页
        3.2.7 Estimation of the stomata density第40页
    3.3 Results第40-43页
        3.3.1 Elevated soluble sugars content第40页
        3.3.2 Increased levels of proline in transgenic Arabidopsis plants第40页
        3.3.3 Reduced hydrogen peroxide contents第40-41页
        3.3.4 Reduced electrolyte leakage in transgenic Arabidopsis第41-42页
        3.3.5 Reduced leaf stomata density in transgenic Arabidopsis plants第42页
        3.3.6 Abundant relative water content in transgenic Arabidopsis plants第42页
        3.3.7 Reduced rate of leaf water loss in transgenic Arabidopsis第42-43页
    3.4 Discussion第43-46页
Chapter four: Transcriptome analysis of transgenic Arabidopsis第46-54页
    4.1 Introduction第46页
    4.2 Materials and methods第46-49页
        4.2.1 Plant materials and growth conditions第46-47页
        4.2.2 RNA isolation第47页
        4.2.3 The cDNA library constructions and sequencing第47-48页
        4.2.4 Data analysis第48-49页
    4.3 Results第49-52页
        4.3.1 Classification of the differentially expressed genes第49-51页
        4.3.2 Confirmation of RNA-seq data第51-52页
    4.4 Discussion第52-54页
Chapter Five:Conclusion and prospects第54-56页
    5.1. Conclusion第54-55页
    5.2. Prospects第55-56页
References第56-62页
Appendix第62-63页
Personal information and publications第63-64页
Acknowledgement第64页

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