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提高油菜产量及减少倒伏损失的栽培措施

摘要第7-9页
Abstract第9-10页
CHAPTER I LITERATURE REVIEW第11-33页
    1.1 Background第11-12页
    1.2 Rapeseed第12-15页
        1.2.1 Taxonomy of rapeseed第12页
        1.2.2 Origin of rapeseed第12-13页
        1.2.3 History of rapeseed cultivation第13-14页
        1.2.4 Development of double zero varieties第14-15页
    1.3 Uses of rape第15-17页
        1.3.1 Uses of rape oil第15-16页
        1.3.2 Uses of rape meal第16页
        1.3.3 Use as bio-fuel第16-17页
    1.4 Global production of rapeseed第17-18页
    1.5 Rapeseed production and distribution of area in china第18-21页
        1.5.1 Planting area, yield and production第18-20页
        1.5.2 Ecological distribution and regions第20-21页
    1.6 Main rapeseed varieties and hybrids第21-22页
    1.7 Quality characteristics of rapeseed第22-23页
        1.7.1 Oil Content第22页
        1.7.2 Fatty acid composition第22-23页
        1.7.3 Protein content第23页
    1.8 Problems for rapeseed production in china第23-24页
    1.9 Rapeseed production techniques第24-28页
        1.9.1 Crop establishment第24页
        1.9.2 Nitrogen management第24-27页
        1.9.3 Effect of planting density第27-28页
    1.10 Lodging第28-32页
        1.10.1 Lodging phenomena第28-29页
        1.10.2 Timings of lodging第29页
        1.10.3 Factors involved in lodging第29-30页
        1.10.4 Lodging induced yield losses第30-31页
        1.10.5 Lodging induced reduction in oil content and grain quality第31-32页
    Research Objectives第32-33页
CHAPTER II OPTIMIZATION OF NITROGEN RATE AND PLANTING DENSITYFOR IMPROVING YIELD, NITROGEN USE EFFICIENCY AND LODGINGRESISTANCE IN OILSEED RAPE第33-55页
    2.1 Introduction第33-34页
    2.2 Materials and methods第34-38页
        2.2.1 Site characteristics and field trial management第34-35页
        2.2.2 Meteorological conditions第35页
        2.2.3 Seed yield and yield-related traits第35-37页
        2.2.4 Lodging resistance, lodging resistance index (LRI), and lodging-relatedmorphological traits第37页
        2.2.5 Nitrogen use efficiency, net photosynthetic rate and light interception ratio(LIR)第37-38页
        2.2.6 Statistical analysis第38页
    2.3 Results第38-51页
        2.3.1 Morphological traits of rapeseed at wintering stage under different density andnitrogen rates第38-41页
        2.3.2 Yield, yield-related and morphological traits of rapeseed at maturity stage underdifferent density and nitrogen rates第41-51页
    2.4 Discussion第51-54页
    2.5 Conclusion第54-55页
CHAPTER III ALTERATION IN YIELD AND OIL QUALITY TRAITS OF WINTERRAPESEED BY LODGING AT DIFFERENT PLANTING DENSITY AND NITROGENRATES第55-83页
    3.1 Introduction第55-57页
    3.2 Materials and Methods第57-61页
        3.2.1 Site characteristics and field trial management第57-58页
        3.2.2 Identification of the critical pod-filling stage第58-59页
        3.2.3 Identification of the critical lodging angle第59页
        3.2.4 Data collection第59-61页
        3.2.5 Statistical analyses第61页
    3.3 Results第61-78页
        3.3.1 Humidity and air temperature in relation to lodging angles第61-63页
        3.3.2 Humidity and air temperature in relation to density and nitrogen rates第63页
        3.3.3 Changes in yield, yield components and plant growth traits of rapeseed inrelation to lodging stage, plant density, and N rate第63-69页
        3.3.4 Changes in yield, yield components, and plant growth traits in relation tolodging angle, plant density, and N rate第69-76页
        3.3.5 Seed quality traits and fatty acid composition in relation to lodging stage,lodging angle, plant density, and N rate第76-78页
    3.4 Discussion第78-82页
    3.5 Conclusions第82-83页
CHAPTER IV SUMMARY AND OUTLOOK第83-86页
References第86-103页
Publications第103-104页
Acknowledgements第104-105页

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