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对中国小麦市场未来的研究--基于“内生性风险”及小麦贸易政策调整的分析

Abstract第5-6页
中文摘要第7-8页
摘要第8-15页
Ⅰ Introduction第15-21页
    1.1 Problem Definition第15-16页
        1.1.1 Research Background第15页
        1.1.2 Research Question第15-16页
    1.2 Significance第16-17页
        1.2.1 In Practice第16页
        1.2.2 In Theory第16-17页
    1.3 Research Objectives第17-18页
    1.4 Research Methodology and Framework第18-19页
        1.4.1 Data Collection第18页
        1.4.2 Procedure第18-19页
    1.5 Research Innovation第19-21页
Ⅱ Theories and Literature Review第21-36页
    2.1 General Introduction of Risk Modeling第21-25页
        2.1.1 Definition:Modeling第21-22页
        2.1.2 Quantitative Technics To Model Risk第22页
        2.1.3 Model Risk Exposure第22页
        2.1.4 Model Risk Control第22-23页
        2.1.5 Importance of Risk Modeling第23-24页
        2.1.6 Definition:Simulation第24-25页
        2.1.7 Interest In Modeling And Simulation第25页
    2.2 Model Risk of Systemic Risk Model第25-27页
        2.2.1 Definition:Systemic Risk第26页
        2.2.2 How To Model Risk of Systemic Risk Models第26页
        2.2.3 Limits of Model Systemic Risk第26-27页
    2.3 Agricultural Economics第27-31页
        2.3.1 Definition:Agricultural Economics第27-28页
        2.3.2 Interest In Domestic Market:Development And Growth第28页
        2.3.3 Definition:Agricultural Policy第28-29页
        2.3.4 Main Concerns in Agricultural Policy第29-30页
        2.3.5 Purposes of Agricultural Policy第30-31页
    2.4 The Chinese Agricultural Economy第31-33页
        2.4.1 The Modern History第31-32页
        2.4.2 The Current Situation第32-33页
    2.5 Endogenous Risks:An Emerging Field第33-36页
        2.5.1 Definition:Endogenous Risk第33-34页
        2.5.2 Danielsson's Theory第34页
        2.5.3 Interest In A Macroeconomic Context第34-36页
Ⅲ EmpiricalStudy:Endogenous Risks In The Chinese Wheat Market第36-61页
    3.1 The Chinese Wheat Production第37-48页
        3.1.1 The Wheat Market In The World第37页
        3.1.2 The Wheat Production Amount第37-39页
        3.1.3 The Wheat Distribution第39-41页
        3.1.4 The Wheat Farmers Poverty第41-43页
        3.1.5 Lack of Infrastructures第43-44页
        3.1.6 Shortage of Farm Labor第44-45页
        3.1.7 The Wheat Production Costs第45-48页
    3.2 The Chinese Wheat Demand第48-52页
        3.2.1 The Domestic Total Consumption第48-49页
        3.2.2 The Wheat Consumption Use第49-50页
        3.2.3 The Rising of Consumer's Standard Of Living第50页
        3.2.4 The Future Trends第50-52页
    3.3 The Chinese Wheat Inventory第52-55页
        3.3.1 The Ending of Inventories(1960 To 2013)第52-54页
        3.3.2 The Wheat Stock-to-Use Ratio第54-55页
    3.4 Wheat Foreign Trade第55-57页
        3.4.1 Wheat Imports Vs Production第55-56页
        3.4.2 Wheat Net Imports Vs Exports第56-57页
    3.5 Summary第57-61页
Ⅳ ScenariosAnalysis:The Chinese Foreign Trade in Wheat第61-77页
    4.1 Current Policy:Economic Reforms第62页
    4.2 Options To Select The Scenario第62-67页
        4.2.1 Scenario 1:The Self-Sufficiency第63-65页
        4.2.2 Scenario 2:A Free Wheat Trade Policy第65-66页
        4.2.3 Scenario 3:A Partial Reliance on The World Market第66-67页
    4.3 Endogenous Risks' Assessment In Three Chinese Wheat Trade Scenarios第67-74页
        4.3.1 Methodology第67-68页
        4.3.2 Application Through The Three Chinese Trade Policy Scenarios第68-74页
    4.4 Discussions And Recommendations第74-77页
Ⅴ Conclusion第77-84页
    5.1 Summary第77-81页
    5.2 Limitations第81-83页
        5.2.1 Structure of The Analysis第81-82页
        5.2.2 Content of The Analysis第82-83页
    5.3 Future Research Topics第83-84页
References第84-91页
List of Abbreviations第91-93页
Appendix第93-108页
    Appendix 1:China Wheat Ending Inventories第93-96页
    Appendix 2:China's 12th Five-Year Plan (Agricultural Section)第96-108页
Acknowledgement第108-109页

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