首页--农业科学论文--园艺论文--茄果类论文--番茄(西红柿)论文

油菜素内酯缓解番茄多环芳烃毒害及其解毒机理的研究

Acknowledgements第8-18页
List of Abbreviations第18-20页
Abstract第20-24页
摘要第25-28页
Chapter 1 General Introduction第28-32页
    1.1 Background information第28-30页
    1.2 Project Goals第30-31页
    1.3 Specific objectives第31-32页
Chapter 2 Literature review第32-50页
    2.1 Plant stress第32-33页
    2.2 Persistent organic pollutants (POPs) and polycyclic aromatic hydrocarbons (PAHs)第33-34页
    2.3 Uptake and translocation of PAHs第34-35页
    2.4 Metabolism and detoxification of PAHs第35-37页
    2.5 Phytotoxicity and stress responses of plants to PAHs第37-44页
        2.5.1 Germination and early seedling growth第37-38页
        2.5.2 Effects of PAHs on photosynthesis第38-39页
        2.5.3 Effects of PAHs on chlorophyll fluorescence第39页
        2.5.4 Effects of PAHs on chlorophyll contents第39-40页
        2.5.5 Other morphological symptoms in plants under PAHs exposure第40-41页
        2.5.6 Oxidative stress and enzymatic regulation第41-43页
        2.5.7 Effects of PAHs on cell ultrastructure第43-44页
    2.6 Stress and plant secondary metabolism第44-45页
    2.7 Brassinosteroids第45-50页
        2.7.1 BRs and biotic stress第46页
        2.7.2 BRs and abiotic stress第46-48页
            2.7.2.1 BRs improve photosynthesis under various abiotic stresses第46-47页
            2.7.2.2 BRs enhance ROS scavenging under various abiotic stresses第47页
            2.7.2.3 BRs promote detoxification of xenobiotics第47-48页
        2.7.3 BRs and secondary metabolism第48页
        2.7.4 BRs cross talk with other plant hormones第48-50页
Chapter 3 Brassinosteroid improves seed germination and early development of tomato seedlingunder phenanthrene stress第50-64页
    Abstract第50页
    3.1 Introduction第50-52页
    3.2 Materials and methods第52-54页
        3.2.1 Seed treatment, sowing, growth condition and treatment application第52页
        3.2.2 Determination of germination, seedling growth and sample harvesting第52-53页
        3.2.3 Determination of chlorophyll fluorescence parameters第53页
        3.2.4 Determination of antioxidant enzyme activity and lipid peroxidation第53-54页
        3.2.5 Statistical analyses第54页
    3.3 Results第54-61页
        3.3.1 Effect of PHE and EBR on germination and growth of tomato seedlings第54-56页
        3.3.2 Effects of PHE and EBR on chlorophyll a fluorescence parameters第56-57页
        3.3.3 Effects of PHE and EBR on antioxidant enzyme activity第57-60页
        3.3.4 Effects of PHE and EBR on lipid peroxidation第60-61页
    3.4 Discussion第61-64页
Chapter 4 Brassinosteroid alleviates phenanthrene and pyrene phytotoxicity by increasingdetoxification activity and photosynthesis in tomato第64-83页
    Abstract第64-65页
    4.1 Introduction第65-66页
    4.2 Materials and methods第66-70页
        4.2.1 Plant materials and growth conditions第66-67页
        4.2.2 Epibrassinolide preparation and treatment application第67-68页
        4.2.3 Analyses of length and fresh weight of shoot and root第68页
        4.2.4 Photosynthetic pigments,gas exchange and chlorophyll fluorescence第68页
        4.2.5 Assay of antioxidant enzymes第68-69页
        4.2.6 Malondialdehyde content determination第69-70页
        4.2.7 Estimation of glutathione contents第70页
        4.2.8 Statistical analyses第70页
    4.3 Results第70-79页
        4.3.1 BR improves morphological parameters of tomato seedlings第70-72页
        4.3.2 BR increased the photosynthetic pigments under PHE or PYR exposure第72-73页
        4.3.3 BR protected photosynthetic machinery and improved photosynthesis under PHE or PYR stress第73页
        4.3.4 BR stimulated chlorophyll fluorescence parameters towards enhanced stress tolerance第73-74页
        4.3.5 BR improved the antioxidant enzyme system under PHE or PYR stress第74-77页
        4.3.6 BR decreased MDA content under PHE or PYR stress第77页
        4.3.7 BR altered glutathione metabolism towards enhanced tolerance to PHE or PYR第77-79页
    4.4 Discussion第79-83页
Chapter 5 Brassinosteroids induce plant tolerance against phenanthrene by enhancingdegradation and detoxification in Solanum lycopersicum L第83-101页
    Abstract第83-84页
    5.1 Introduction第84-85页
    5.2 Materials and methods第85-90页
        5.2.1 Plant materials and growth conditions第85-86页
        5.2.2 Chemical preparation,treatment application and dry weight analysis第86-87页
        5.2.3 Leaf gas exchange and chlorophyll a fluorescence measurements第87页
        5.2.4 Determination of enzyme activity第87-88页
        5.2.5 Determination of contents of glutathione,H_2O_2 and DAB staining第88-89页
        5.2.6 Determination of lipid peroxidation第89页
        5.2.7 RNA isolation and RT-PCR reaction第89-90页
        5.2.8 Determination of phenanthrene第90页
        5.2.9 Statistical analyses第90页
    5.3 Results第90-97页
        5.3.1 Effects of PHE and EBR on biomass,leaf gas exchange and chlorophyll fluorescence parameters第90-91页
        5.3.2 Effects of PHE and EBR application on lipid peroxidation and H_2O_2 accumulation第91-92页
        5.3.4 Effects of PHE and EBR application on activities of antionxidant enzymes第92-93页
        5.3.5 Effects of EBR on PHE detoxification related gene expression第93-95页
        5.3.6 Effects of PHE and EBR application on glutathione contents and GST activity第95页
        5.3.7 Effects of EBR application on PHE uptake第95-97页
    5.4 Discussion第97-100页
        5.4.1 Growth reduction and inhibition of photosynthesis were alleviated by EBR第97-98页
        5.4.2 ROS generation and enzyme activity under PHE stress and role of EBR第98页
        5.4.4 EBR promotes metabolism of PHE第98-100页
    5.5 Conclusions第100-101页
Chapter 6 Brassinosteroids regulate secondary metabolism toward enhanced tolerance and savetomato roots from phenantherne induced damage第101-117页
    Abstract第101页
    6.1 Introduction第101-103页
    6.2 Materials and methods第103-106页
        6.2.1 Plant materials and growth conditions第103页
        6.2.2 Chemical preparation and treatment application第103页
        6.2.3 Determination of length and fresh weight of shoots and roots第103页
        6.2.4 Determination of glutathione S-transferase (GST) activity第103页
        6.2.5 Determination of secondary metabolism related enzymes第103-105页
        6.2.6 Analyses of total phenol, DPPH activity and flavonoids第105页
        6.2.7 Analyses of secondary metabolism related gene expression第105-106页
        6.2.8 Root ultrastructure observation by transmission electron microscopy (TEM)第106页
        6.2.9 Statistical analyses第106页
    6.3 Results and discussion第106-116页
        6.3.1 EBR improves growth and biomass production under PHE stress第106-107页
        6.3.2 EBR increased secondary metabolism related enzyme activities and gene expressions under PHE stress第107-111页
        6.3.3 Root ultrastructural changes under PHE stress and effect of EBR第111-116页
    6.4 Conclusions第116-117页
Chapter 7 Role of brassinosteroid in alleviation of phenanthrene-cadmium co-contamination-induced photosynthetic inhibition and oxidative stress in tomato第117-137页
    Abstract第117-118页
    7.1 Introduction第118-120页
    7.2 Materials and methods第120-122页
        7.2.1 Plant material and growth condition第120页
        7.2.2 Experimental treatment application第120-121页
        7.2.3 Photosynthesis and chlorphyll a fluorescence quenching measurements第121页
        7.2.4 Analyses of dry weight analysis and chlorophyll contents第121页
        7.2.5 Determination of H_2O_2 its histochemical staining and MDA contents第121页
        7.2.6 Determination of antioxidant and detoxification related enzymes activity第121页
        7.2.7 Determination of secondary metabolism related enzymes第121页
        7.2.8 Determination of H_2O_2, DAB staining and MDA contents第121页
        7.2.9 Determination of PHE and Cd contents第121-122页
        7.2.10 RNA isolation and RT-PCR reaction第122页
        7.2.11 Statistical analyses第122页
    7.3 Results第122-131页
        7.3.1 Effects of PHE-Cd cocontamination on dry weight of tomato and role of EBR第122-123页
        7.3.2 Effects of PHE-Cd cocontamination on leaf gas exchange and role of EBR第123-124页
        7.3.3 Effects of PHE-Cd cocontamination on chlorophyll fluorescence and chlorophyll contents in tomato leaves and role of EBR第124-125页
        7.3.4 Effects of PHE-Cd cocontamination on H_2O_2 accumulation and lipid peroxiddation in tomato leaves and role of EBR第125-126页
        7.3.5 Effects of PHE-Cd cocontamination on antioxidant enzymes and related gene expressions in tomato leaves第126-127页
        7.3.6 Effects of PHE-Cd cocontamination and role of EBR on pollutant detoxification第127-130页
        7.3.7 Effects of PHE-Cd cocontamination on secondary metabolism related enzymes and genes in tomato leaves and role of EBR第130页
        7.3.8 Effects of EBR on accumulation of PHE and Cd in tomato第130-131页
    7.4 Discussion第131-137页
Chapter 8 The growth, photosynthesis and antioxidant defense responses of five vegetable cropsto phenanthrene stress第137-156页
    Abstract第137页
    8.1 Introduction第137-139页
    8.2 Materials and methods第139-143页
        8.2.1 Plant materials and growth conditions第139-140页
        8.2.2 Phenanthrene preparation and treatment application第140-141页
        8.2.3 Biomass determination第141页
        8.2.4 Photosynthesis measurement第141页
        8.2.5 Chlorophyll fluorescence and chlorophyll content measurements第141-142页
        8.2.6 Determination of enzyme activity第142页
        8.2.7 Malondialdehyde content determination第142-143页
        8.2.8 Histochemical detection of H_2O_2 accumulation第143页
        8.2.9 Statistical analyses第143页
    8.3 Results第143-151页
        8.3.1 Phenanthrene caused growth retardation第143-144页
        8.3.2 Phenanthrene inhibited photosynthesis第144-145页
        8.3.3 Changes in the chlorophyll fluorescence parameters in response to PHE第145-147页
        8.3.4 Changes in the chlorophyll contents in response to PHE第147页
        8.3.5 Effects of PHE on antioxidant enzymes of vegetable crops第147-150页
        8.3.6 Effects of PHE foliar application on lipid peroxidation and H_2O_2 accumulation in leaves of vegetable crops第150-151页
    8.4 Discussion第151-155页
    8.5 Conclusions第155-156页
Chapter 9 Brassinosteroid alleviates polychlorinated biphenyls-induced oxidative stress byenhancing antioxidant enzymes activity in tomato第156-175页
    Abstract第156-157页
    9.1 Introduction第157-159页
    9.2 Materials and methods第159-163页
        9.2.1 Plant material and growing conditions第159-160页
        9.2.2 Treatment application, sample harvesting and dry weight analysis第160页
        9.2.3 Photosynthesis measurement第160-161页
        9.2.4 Chlorophyll fluorescence and chlorophyll content measurements第161页
        9.2.5 Determination of activity of antioxidant enzymes第161-162页
        9.2.6 Visual detection of H_2O_2 accumulation and determination of H_2O_2 content第162-163页
        9.2.7 Determination of lipid peroxidation第163页
        9.2.8 Statistical analysis第163页
    9.3 Results第163-170页
        9.3.1 Effects of PCBs on dry weight and role of EBR第163-164页
        9.3.2 Effects of PCBs on leaf gas exchange and role of EBR第164页
        9.3.3 Effects of PCBs and EBR on chlorophyll fluorescence quenching and chlorophyll contents第164-166页
        9.3.4 Effects of PCBs and EBR on H_2O_2 accumulation and membrane lipid peroxidation第166-169页
        9.3.5 Responses of antioxidant enzymes to PCBs and EBR application第169-170页
    9.4 Discussion第170-174页
    9.5 Conclusions第174-175页
References第175-197页
List of Publications第197页

论文共197页,点击 下载论文
上一篇:水稻秸秆烟雾灰分对蔬菜生长和品质及体内多环芳烃含量影响的研究
下一篇:宫颈癌相关病毒基因分型的研究