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Henry Salt and His Thoughts on Animal Rights

ACKNOWLEDGEMENTS第9-10页
ABSTRACT第10页
摘要第11-14页
CHAPTER Ⅰ INTRODUCTION第14-21页
    1.1 Introduction to Animal Rights第14-16页
    1.2 Life and Work of Henry Salt第16-19页
    1.3 Methodology第19-21页
CHAPTER Ⅱ LITERATURE REVIEW第21-35页
    2.1 Related Research Abroad第21-31页
        2.1.1 Development of Western Animal Rights Theory第21-31页
            2.1.1.1 Anthropocentrism第22-24页
            2.1.1.2 Mankind Has Indirect Obligation to Animals第24-25页
            2.1.1.3 Mankind Has Direct Obligation to Animals第25-27页
            2.1.1.4 Animal Rights第27-31页
                2.1.1.4.1 Peter Singer’s animal liberation第27-28页
                2.1.1.4.2 Tom Regan’s strong animal rights theory第28-30页
                2.1.1.4.3 Mary Anne Warren’s weak animal rights theory第30-31页
    2.2 Related Research in China第31-35页
CHAPTER Ⅲ ANALYSIS OF ANIMALS’ RIGHTS CONSIDERED IN RELATION TO SOCIAL PROGRESS第35-51页
    3.1 Principles of Animal Rights第35-39页
    3.2 Ill-treatment of Animals第39-41页
    3.3 Human Consumption of Meat Products and Vegetarianism第41-43页
    3.4 Sports and Millinery第43-45页
    3.5 Experimental Torture第45-47页
    3.6 Lines of Reform第47-51页
CHAPTER Ⅳ COMPARISION OF SALT’S BOOK WITH THOSE OF 38PETER SINGER AND TOM REGAN第51-59页
    4.1 Comparison with Animal Liberation第51-57页
    4.2 Comparison with Tom Regan’s Strong Animal Rights Theory第57-59页
CHAPTER Ⅴ CONCLUSION: HENRY S. SALT’S CONTRIBUTIONS第59-61页
WORKS CITED第61-64页

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