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Metabolic Engineering of Health Alternatives and High Yield in Tomato

ABSTRACT第7页
中文摘要第8-9页
ABBREVATIONS第9-11页
1 REVIEW OF LITERATURE第11-22页
    1.1 Brief History of Tomato第11页
    1.2 Abiotic Stress第11-13页
        1.2.1 Drought第12页
        1.2.2 Salinity第12-13页
    1.3 Biotic Stresses第13-14页
    1.4 Tomato Structure第14-15页
        1.4.1 Trichome Formation第14-15页
        1.4.2 Cutin and Wax Biosynthesis第15页
    1.5 Tomato secondary metabolism第15-21页
        1.5.1 Terpenoids第15-18页
        1.5.2 Flavonoids第18-20页
        1.5.3 Carotenoids第20-21页
    1.6 RNA Sequencing第21页
    1.7 MYB and MIXTA genes第21-22页
2 MATERIALS and METHODS第22-35页
    2.1 Plant Material第22页
    2.2 Bioinformatics analysis第22页
    2.3 Vectors construction and plant transformation and regeneration第22-25页
    2.4 Molecular analysis of transgenic plants第25-27页
        2.4.1 DNA Extraction第25-26页
        2.4.2 Transgenic Analysis第26页
        2.4.3 Transcript Test第26-27页
        2.4.4 Expression Analyses第27页
    2.5 Bimolecular Assays第27-28页
        2.5.1 Yeast One-Hybrid Assay第27-28页
        2.5.2 Yeast Two- Hybrid Assay第28页
        2.5.3 Bimolecular Fluorescence Complementation Assay第28页
    2.6 RNA Seq and Bioinformatics analysis第28页
    2.7 Electron, confocal and Light Microscopy第28-29页
    2.8 Abiotic and biotic Stress Tolerance Assays第29-31页
        2.8.1 Analysis of Drought and Salt Tolerance第29页
        2.8.2 Stomatal conductance and aperture measurement第29-30页
        2.8.3 Biotic Stress Tolerance Assays第30-31页
    2.9 Extraction and Measurement of Secondary Metabolites第31-33页
        2.9.1 Extraction and Measurement of Terpenoids第31-32页
        2.9.2 Extraction and Measurement of Flavonoids第32页
        2.9.3 Extraction and measurement of carotenoids第32-33页
    2.10 Fruit Quality measurements第33-35页
        2.10.1 Ethylene measurement第33页
        2.10.2 Fruit Firmness第33页
        2.10.3 Shelf Life第33页
        2.10.4 Yield and Yield Component第33-35页
3 RESULTS第35-76页
    3.1 Characterization of Sl MX1第35-37页
    3.2. Cloning of Sl MX1, Transgenic Analysis and Transcript Test第37-39页
    3.3 Expression profile of Sl MX1 in different organs第39页
    3.4 Sub-cellular Localization of Sl MX1 Protein第39-40页
    3.5 Phenotypic characterization of Sl MX1 transgenic lines第40-46页
        3.5.1 Sl MX1 positively regulates trichome formation in tomato第40-42页
        3.5.2 Sl MX1 positively regulates fruit color in tomato第42-43页
        3.5.3 Sl MX1 positively regulates cuticle formation and cutin deposition in tomato第43-44页
        3.5.4 Sl MX1 positively regulates fruit size and tomato yield第44-46页
    3.6 Sl MX1 positively regulates drought and salt resistant第46-48页
    3.7 Sl MX1 positively regulates resistant to biotic stresses第48-53页
        3.7.1 Sl MX1 enhanced resistant to insects第48-50页
        3.7.2 Sl MX1 enhanced resistant to bacteria第50页
        3.7.3 Sl MX1 enhanced resistant to fungi第50-52页
        3.7.4 Sl MX1 enhanced resistant to virus第52-53页
    3.8 Sl MX1 enhanced fruit quality and shelf life第53-55页
    3.9 Sl MX1 positively enhanced secondary metabolism in tomato第55-60页
        3.9.1 Sl MX1 positively regulates terpenoid synthesis in tomato第56-57页
        3.9.2 Sl MX1 positively regulates flavonoid synthesis in tomato第57页
        3.9.3 Sl MX1 positively regulates carotenoid synthesis in tomato第57-60页
    3.10 RNA Sequencing indicated the positive roles of Sl MX1 in tomato development and metabolism第60-63页
    3.11 Sl MXl affects the expression of regulatory genes in trichome and cuticle formation第63页
    3.12 Sl MXl affects the expression of key genes in abiotic stress resistance第63页
    3.13 Sl MXl affects the expression of key genes in biotic stress resistance第63-64页
    3.14 Sl MXl affects the expression of TPS9 a key gene in terpenoid biosynthesis第64页
    3.15 Sl MXl affects the expression of key genes in carotenoid biosynthesis第64-66页
    3.16 Interaction between Sl MX1 and target genes第66-67页
    3.17 Interaction between Sl MX1 and Wo第67-76页
4 DISCUSSION第76-83页
    4.1 Sl MX1 is a MYB family gene that regulates cuticle development第76-77页
    4.2 Sl MX1 putatively target Sl Cyc B2 that is crucial for tomato trichome formation第77页
    4.3 Sl MX1 may affect tomato fruit surface formation by regulating the Sl SHNs genes第77-78页
    4.4 Sl MX1 positively regulates drought and salt tolerance第78-79页
    4.5 Over expressing Sl MX1 enhanced biotic stress resistance第79页
    4.6 Sl MX1 positively prolonged fruit shelf life and improve tomato yield第79-80页
    4.7 Over-expression of Sl MX1 is a potentially useful strategy to increase the fruit yield, quality and stress resistance第80-81页
    4.8 Conclusion第81-82页
    4.9 Future Perspective第82-83页
5 REFERENCES第83-100页
Brief history of Author第100页
Publication第100-101页
ACKNOWLEDGEMENT第101-103页

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